Valerio's Bakeshop

About Us

Valerio’s Bakeshop is a Filipino family-owned bakery proudly serving National City and the greater San Diego region with authentic breads, pastries, and desserts that bring people together. Our ovens produce daily favorites such as pandesal, ensaymada, hopia, bibingka, and a wide variety of ube treats, each crafted with care to preserve the flavors and traditions of the Philippines.

What sets Valerio’s apart is more than our menu — it is the sense of belonging we create. For many, our bakery is a place of nostalgia, where the aroma of freshly baked bread recalls family gatherings, holidays, and the warmth of home. For others, we offer a first introduction to the richness of Filipino baking and culture, opening doors to new flavors and traditions. Every customer who visits becomes part of our extended family.

As a business rooted in heritage and community, Valerio’s Bakeshop contributes to the vibrant local economy while supporting cultural pride in Southern California. We believe that food is more than nourishment — it is history, identity, and connection. By being an active member of the National City Chamber of Commerce, we continue our commitment to growth, collaboration, and service to our neighbors.

We invite you to learn more about our story, explore our menu, and experience the heart of Filipino baking by visiting www.valeriosbakeshop.com